This time I'm going to stop! Sometimes wondered if whatever grew among the llamas was different. The llamas are on the way to Ann Arbor. It turns out to be hairy buttercups. Currently, the only places I've seen this are pastures. Could it be good llama food? Or is it just what's left when they're done eating? Humans apparently get sardonic looks on their faces if they taste this bitter plant. That is supposed to explain the origin of that word.